January 13, 2010

Raise Your Whisk!

by Sara
Arm Holding a Whisk Up High

to Twenty-Ten!

We had a whirl wind of a holiday season, leaving us a bit dry in the store, but full of joy that people chose us as a hot gift spot. Now we’re settling into the first month, taking a moment to contemplate on the past year and how we can emerge to bring you another fantastic year.

Is you resolution for 2010 to up your cooking repertoire? Make your own meals more often? Maybe you are really raising the bar and cooking with friends weekly or your resolution is to simply eat in once a week.

Where ever you may be, we can help you get organized and on your way to a well suited kitchen! Check out our range of items from handy prepping tools to the gorgeous Le Creuset colors that can dazzle up your stovetop, counters, and drawers.

And we love to talk recipes! Find an assortment in the store’s new community corner or browse some of our previously held classes for posted recipes online. If you’re not ready to take matters into your own hands just yet, get a little help with our January cooking classes, especially Essential Knife Skills.

Let us know what we can do for you. As an independent and local store, we look to provide product as well (and sometimes more importantly, product knowledge). Pick our brains and we may just spill the beans on some very cool tricks of the trade!

Hope to see or hear from you all soon,

The Cooks Boulevard Crew.

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